This Gold Standard Yellow Cake is the dessert of epic stories and long standing Americana tradition. A tight crumb is soft yet strong even for layering and stacking. A classic American Buttercream ties the cake together with a smooth, not painfully sweet, taste.
It’s still winter so we might as well use what we got! This Root Cellar Cake celebrates the preserved and stored ingredients from harvest long past. The cake is filled with parsnips and flavored with maple. The frosting is subtle and doesn’t compete with the cake’s complex flavors.
This Rainy Monday Cake makes a gray day a fun day! The white cake, is tender without being dry. The Oreo crumbs throughout the cake and frostings make for a discernible chocolate sandwich cookie flavor.
Start 2017 like it’s 1997 with this Fruity Pebbles Funfetti Cake! The cake is airy, soaked in creamy milk, and spotted with colorful cereal. It’s filling and frosting and satiny smooth. This cake is full of milk and cereal goodness!
Close out the year with this Quadruple Vanilla Bean Cheesecake. A classic cheesecake is topped with a tangy sour cream mixture, a whipped mousse, and whipped cream!
Disclaimer: This was a collaboration with Creativiu, the opinions are my own. This Peanut Butter Ball Cake is a show stopper! The cake is comprised of a gorgeously delicate and tender peanut butter cake, layers of melted chocolate, fluffy peanut butter filling, and an even fluffier peanut butter frosting.
Get some Kentucky in your Christmas with this Kentucky Bourbon Bacon Cake! Bourbon is baked right into this tender cake batter and infuses its way into the rich Bourbon Balls. Crunchy bits of candied bacon contrast against the smooth and creamy frosting and toast chopped pecans act as the perfect garnish!
Here’s a cake to put you in the Christmas Spirit! This Red Velvet Deluxe Cake is striped with red and white holiday cheer. Moist red velvet cake alternates with airy angel food cake layers and glued together with dense and decadent cream cheese frosting. Finally chocolate dipped pretzels add eve more the Christmas flair.
French desserts meet American flavor with these brownie batter macarons!
Get your swagger on with this Tokyo Swag Cake! Full of color and flavor, this cake has chestnuts in the batter and topped with an unapologetic creamier-creamy fancy frosting.